London Fog Latte Recipe: How to Make It At Home

This creamy, aromatic beverage combines the rich flavors of Earl Grey tea with frothy milk and a hint of vanilla.

You don’t have to visit a café to enjoy this luxurious drink. With just a few simple ingredients, you can easily make a London Fog Latte at home.

What Is A London Fog Latte?

The London Fog Latte has Canadian roots. It is believed to have originated in Vancouver, British Columbia, in the 1990s. This drink was created as a warm, comforting alternative for those who prefer tea over coffee. The inspiration came from the classic Earl Grey tea, known for its unique flavor.

• Vancouver, British Columbia: The birthplace of the London Fog Latte.
• Tea as the star: Earl Grey tea is the base of this latte.
• Warm comfort: A soothing drink for chilly days.
• Popular choice: Gained popularity in coffee shops across Canada and beyond.

The drink’s name reflects the foggy weather often seen in London. The combination of creamy milk and fragrant tea makes it a cozy choice.

Signature Flavor Profile

The bergamot essence from Earl Grey tea gives it a citrusy-floral aroma. This is complemented by sweet vanilla undertones, often added through vanilla syrup. Here are some key elements of its flavor:

Flavor Component	Description
Bergamot Essence	The distinct citrusy-floral aroma and taste from Earl Grey tea.
Sweet Vanilla Undertones	Often sweetened with vanilla syrup, enhancing the tea.
Creamy & Smooth	Combined with steamed and frothed milk for a velvety texture.

The result is a drink that is both refreshing and comforting. Each sip brings a balance of flavors that warm the soul. People enjoy it hot or iced, making it a versatile option for any season.

Ingredients And Equipment For Your London Fog Latte

The London Fog Latte is a delightful drink that combines the rich flavors of Earl Grey tea with creamy milk and a hint of lavender. Below, you will find a list of essential ingredients and equipment to prepare your perfect London Fog Latte.

Ingredients

Gathering the right ingredients is crucial for a delicious London Fog Latte. Here is what you need:

• 1 ½ tablespoons Earl Grey loose leaf tea or 2 tea sachets
• ½ tablespoon dried culinary lavender
• ⅓ cup freshly boiled water
• 2 teaspoons vanilla syrup or maple syrup (adjust to taste)
• A splash of pure vanilla extract (optional)
• ½ cup whole milk or oat milk
• ¼ cup heavy cream or barista-style creamer

These ingredients blend together to create a soothing and aromatic drink. The Earl Grey tea brings a unique flavor, while the lavender adds a floral note.

Equipment

To prepare your London Fog Latte, you will need some basic equipment. Here’s a list of what you will require:

• Teapot or heatproof jar for brewing the tea
• Fine mesh strainer to strain the tea and lavender
• Milk frother or small whisk for frothing the milk
• Saucepan to heat the milk and cream
• Mug or latte glass for serving

Each piece of equipment plays an important role in the preparation process. Having these tools ready will make your London Fog Latte preparation smooth and enjoyable.

Step-by-step Recipe: Crafting Your London Fog Latte

With the right steps, you can craft a delicious cup that warms your soul. Follow this step-by-step recipe to create your own London Fog Latte.

Bloom The Flavors

In a small teapot or heatproof jar, combine 1½ tablespoons of Earl Grey tea with ½ tablespoon of dried lavender. Pour in ⅓ cup of freshly boiled water and let it steep for 4–5 minutes. This allows the bold bergamot and floral notes to fully develop.

Strain And Sweeten

Strain the tea-lavender infusion into your favorite mug to remove loose herbs. Stir in 2 teaspoons of vanilla syrup or maple syrup, adjusting for your preferred sweetness. Add a splash of vanilla extract if you’d like extra depth.

Steam And Froth The Milk

In a small saucepan or milk frother, combine ½ cup of whole milk with ¼ cup of heavy cream. Heat gently until warm but not boiling. Use a frother or whisk to create a creamy foam.

Pour And Combine

Slowly pour the steamed milk and foam over the brewed tea in your mug. Use a spoon to hold back the foam at first, then spoon it on top for a layered latte look.

Garnish And Enjoy

Optional but delightful: sprinkle a pinch of crushed lavender buds on top or drizzle a bit of vanilla syrup for a finishing touch. Sip and enjoy the cozy aroma and creamy texture of your homemade Fog Latte.

Customization And Tips For Your London Fog

Customizing your London Fog can make it even more special. You can tweak flavors and ingredients to match your taste. Here are some tips to create your perfect cup.

Flavor Variations & Sweeteners

Enhancing your London Fog Latte with unique flavors can elevate the experience. Here are some simple ideas to customize your drink:

• Lavender Twist: Add a few drops of food-grade lavender extract or lavender syrup for a floral note.
• Maple/Honey: Substitute vanilla syrup with maple syrup or honey for natural sweetness.
• Citrus Boost: A thin slice of fresh orange or a hint of orange zest can enhance the bergamot flavor.

Experiment with these variations to make a London Fog that is uniquely yours!

Dairy-free & Vegan Options

Making a London Fog Latte dairy-free or vegan is easy. Choose the right milk alternatives for the best results. Here are some popular options:

• Oat Milk: Excellent for creamy texture and frothing. Often a top choice for vegans.
• Almond Milk: Provides a lighter alternative. Ensure it’s an unsweetened variety.
• Soy Milk: Another good frothing option. Choose plain unsweetened for the best flavor.

Using these dairy-free options will still give you a rich and satisfying latte:

• Oat milk adds a smooth, creamy base.
• Almond milk brings a nutty flavor without added sugars.
• Soy milk offers a hearty texture and froths well.

Feel free to mix and match these options. Enjoy your dairy-free London Fog with all the delicious flavors!

London Fog Latte Nutrition Facts & Considerations

Knowing the nutrition facts and considerations can help you enjoy this beverage mindfully. Let’s explore the calorie content and macronutrient breakdown, along with its caffeine levels.

Calorie & Macronutrient Breakdown

A typical London Fog Latte contains about 150 calories per serving. Here is a closer look at the macronutrient content:

Component	Amount per Serving
Calories	150
Protein	6 g
Fat	5 g
Carbohydrates	20 g
Sugar	15 g

The ingredients contribute to the overall nutrition:

• Earl Grey tea: Provides antioxidants.
• Milk: Adds protein and calcium.
• Vanilla syrup: Increases sugar content.

Consider using non-dairy milk for a lower calorie option. Almond or oat milk can reduce calories and sugar levels. Customize the sweetness with less syrup for a healthier choice.

Caffeine Content

Caffeine is an important factor in the London Fog Latte. This drink’s main ingredient, Earl Grey tea, typically contains 30-60 mg of caffeine per 8 oz serving. This amount varies based on brewing time and tea brand.

Here’s a simple breakdown of caffeine levels:

• Standard Earl Grey: 30-60 mg per 8 oz
• Decaffeinated Earl Grey: 2-5 mg per 8 oz

The caffeine in a London Fog Latte can provide a gentle energy boost. It is lower in caffeine than coffee but still effective. This makes it a great choice for those sensitive to high caffeine levels.